Let's eat! -> repucheta

Start with a fried-crispy tortilla de maiz.

Spread some beans that have been cooked and liquefied in the blender with onion, garlic, and jalapeño to your liking. 

Then comes the ensalada (in the picture above it's just tomato and onion tossed with vinegar, but it normally has shredded cabbage as well). 

Drizzle some sour cream and sprinkle some cheese and you've got one of my favorite foods!!! 

Mmmmmm...